This salad is surprisingly flavorful with fragrant lemon, refreshing mint, and crunchy red cabbage and almonds. The dates add a subtle sweetness. You can serve it as a slaw or as a main dish. This dish also travels well to potlucks and picnics because red cabbage is a hardy leaf that doesn’t wilt like softer lettuces. Ingredients: 1 cup raw almonds, chopped 8 cups shredded red cabbage (about 1 medium…